International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064


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Research Paper | Hotel Management | India | Volume 8 Issue 5, May 2019 | Popularity: 6.2 / 10


     

Facts and Figures of Camel Milk in Terms of Therapeutic Usage, Camel Milk Business and Nutritional Value

Chef Devashish Pandey


Abstract: Milk is a great source of vitamin, protein and even fat, its been the most common among the people in the world, whether its village or town the demand of cows and buffalos milk is extremely high and it is consumed by all the categories of people. Even we must have heard from many people that their day is incomplete without consuming the milk in morning, not to forget our beloved bed tea and most of the desserts are completely depends on the milk. But can we change this orthodox thinking about the Milk, if no then it means yes because in this era we are habitual to try new things and when it comes to the health we changes our statement from No to Yes. Opportunity has been created in the market as awareness about the healthy life style is spreading across the India and increasing knowledge about the therapeutic usage of common available ingredients also one of the factors which helps investor to invest their precious money into safe and profitable business. Camel milk is one of the best among all the milk available in the market but supply as compare to other milk is very less due to lack of demand, lack of source, lack of trust on the company.


Keywords: Therapeutic use, camel milk, source, nutrition content, immunity


Edition: Volume 8 Issue 5, May 2019


Pages: 800 - 802



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Chef Devashish Pandey, "Facts and Figures of Camel Milk in Terms of Therapeutic Usage, Camel Milk Business and Nutritional Value", International Journal of Science and Research (IJSR), Volume 8 Issue 5, May 2019, pp. 800-802, URL: https://www.ijsr.net/getabstract.php?paperid=ART20197887, DOI: https://www.doi.org/10.21275/ART20197887



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