International Journal of Science and Research (IJSR)

International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed

ISSN: 2319-7064


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M.Tech / M.E / PhD Thesis | Agricultural Engineering | Morocco | Volume 8 Issue 8, August 2019 | Popularity: 6.3 / 10


     

Drying Apricot Optimization's Experimental Design

Abdelkader LYAGOUBI, Lahcen El Ghadraoui, Faouzi Errachidi


Abstract: The drying apricot process study through an experiment factorial design allows us to reduce alteration of final product. The targeted variables are sodium metabisulfite concentration (g/l), dipping time (min) and drying temperature (°C). A complete factorial design (23) was made in order to determine the factors and their interactions which have a statistically significant influence on the studied response. Hight values sodium metabisulfite concentration, dipping time and drying temperature have a negative effect on alteration reduction. Optimal factor production is 80 g/l of sodium metabisulfite, 45 min of dipping time and 72°C of drying temperature. The later has great impact on the quality of final product.


Keywords: Apricot, drying, temperature, sodium metabisulfite concentration dipping time and alteration


Edition: Volume 8 Issue 8, August 2019


Pages: 889 - 893



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Abdelkader LYAGOUBI, Lahcen El Ghadraoui, Faouzi Errachidi, "Drying Apricot Optimization's Experimental Design", International Journal of Science and Research (IJSR), Volume 8 Issue 8, August 2019, pp. 889-893, https://www.ijsr.net/getabstract.php?paperid=ART2020289, DOI: https://www.doi.org/10.21275/ART2020289



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