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Research Paper, Nutrition Science, India, Volume 4 Issue 3, March 2015
1007 - 1011Supplementation of Lactic Acid and Citric Acid in Diets Replacing Antibiotic and its Influence on Broiler Performance, Meat Yield and Immune Response up to 42 Days of Age
K. Vijaya Lakshmi [3] | G. Shyam Sunder [2]
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Research Paper, Nutrition Science, India, Volume 4 Issue 3, March 2015
1002 - 1006Supplementation of Propionic Acid (PA), Butyric Acid (BA) or Antibiotic (AB) in Diets and their Influence on Broiler Performance, Carcass Parameters and Immune Response
K. Vijaya Lakshmi [3] | G. Shyam Sunder [2]
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