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Research Paper, Nutrition Science, India, Volume 4 Issue 10, October 2015
23 - 28Development and Storage Studies of Soymilk Fat Spread
M. Rahman | V. A. Pimpley | T.S. Kulkarni [2] | R. R. Naik [6]
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Research Paper, Nutrition Science, India, Volume 4 Issue 10, October 2015
1094 - 1098Development, Sensory and Chemical Attributes of the Jelly made by Incorporating Aloe vera gel in Pineapple Juice
S. B. Palve | N. A. Kadam | T.S. Kulkarni [2]
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