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Research Paper, Nutrition Science, India, Volume 5 Issue 6, June 2016
Pages: 1798 - 1802Barnyard Millet as a Substitute of Rice in Preparation of khichdi for Diabetics
Shweta Joshi, Sarita Srivastava
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International Journal of Science and Research (IJSR)
Call for Papers | Fully Refereed | Open Access | Double Blind Peer Reviewed
ISSN: 2319-7064